Til Gul Poli ( Chapati)

Ingredients :

1. Sesame 1 bowl

2 Jaggery1/4 bowl

3. Besan 2 spoons

3. Wheat foor 2 cups.

4. Maida 2 spoons.

5. Ghee 2 spoon

Procedure:

Part A:

1. Take 100 gr. Til.( Sesame). Roast them. Grind in mixer.
So the Powder is ready.
2. Take 50 gr. jaggery. Grate it.
3. Take two spoon Besan. Add little ghee in a pot and fry the Besan on medium heat.
Add grated jaggery to the pot. Add two spoon water. Then add sesame powder. Mix it well. It has to be soft. After cooling make small balls.
Part B:

4. Take wheat flour. Add maida to it. Add one spoon oil and pinch of salt. Make a dough for making Chapati.

Part C:

5. Take small ball of chapati dough. Spread it

Put a ball of Til and jaggery inside and close it. Then make chapati Roast it

Your Til Gul Chapati is ready.serve it with ghee.